>> Sunday, February 22, 2009
From the moment I saw the theme for sugar high Friday February from The Domestic Goddess in palachinka’s amazing blog, I knew I would participate this time;
There is nothing that I like more than being able to copy some of my childhood treats and sharing them with my family.
Since I was a little girl in my country I remember the wafers were the main treats in most of the houses, every where we go; whether it was a trip or just in the lunch box, they were everywhere.
So I decided to try to copy the wafers and the flavor it had.
Home made Chocolate wafers
1 box of ready wafers sheet
1 ½ butter stick
¾ cups honey
¾ cup sugar
¼ cup milk
¾ cup cocoa powder
1 cup cracker crumbs
1 cup crashed nuts
In a saucepan, under low heat combine the honey, butter, sugar, milk and cocoa powder; bring to a boil.
Cool at room temperature.
Spread the mixture on wafers sheet and top it with another, cover the second one and continue until you have 4 layers top with plain sheet.
Home made Wafers