Chocolate Cheese Ball's

>> Saturday, February 7, 2009




It all started with a cheese cake..

What happened was that in the beginning I thought of making a cheese cake with whip cream and strawberries..

the cake looked amazing in the oven, but the minute i took it out, it flattened and it's balance was off.. I couldn't even put a coat of whip cream or the strawberries that i planed to.
So I decided to make the cake into chocolate cheese balls

I scooped the cheese cake into about 1 inch balls and placed them on a sheet of aluminum foil.
then I refrigerated for about one hour.

In the mean time I started making the ganache. I let it cool for 15 mins and dipped the frozen cheese cake ball's into it.

It turned out to be amazing. Just the right gift for Valentines day!

2 comments:

Amy Lee February 8, 2009 at 9:45 AM  

When making a cheesecake, don't take it out of the oven after it bakes - it will flatten... Instead, let it cool slowly in the oven. The cheeseballs sound amazing though!

Pontch February 10, 2009 at 7:17 AM  

Hi Amy Lee, thank you for the useful tip.
Last night I baked another cheese cake, and it come out great !!

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