It all started with a cheese cake..
What happened was that in the beginning I thought of making a cheese cake with whip cream and strawberries..
the cake looked amazing in the oven, but the minute i took it out, it flattened and it's balance was off.. I couldn't even put a coat of whip cream or the strawberries that i planed to.
So I decided to make the cake into chocolate cheese balls
I scooped the cheese cake into about 1 inch balls and placed them on a sheet of aluminum foil.
then I refrigerated for about one hour.
In the mean time I started making the ganache. I let it cool for 15 mins and dipped the frozen cheese cake ball's into it.
It turned out to be amazing. Just the right gift for Valentines day!
When making a cheesecake, don't take it out of the oven after it bakes - it will flatten... Instead, let it cool slowly in the oven. The cheeseballs sound amazing though!
ReplyDeleteHi Amy Lee, thank you for the useful tip.
ReplyDeleteLast night I baked another cheese cake, and it come out great !!